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JARA by Martin Berasategui

Savoring the Flavors of Basque Heritage in the Heart of Dubai
Jara by Martín Berasategui Jara by Martín Berasategui
Jara by Martín Berasategui

Jara by Martín Berasategui is a shining star in Dubai’s vibrant dining scene, offering a unique tribute to the rich gastronomic heritage of Spain’s Basque Country. Perched on the 18th floor of The Lana, Dorchester Collection in Business Bay, this exceptional restaurant is more than a dining destination—it’s a sensory journey crafted by one of the world’s most celebrated chefs. With an impressive legacy of 12 Michelin stars, Martín Berasategui brings his culinary brilliance to Dubai, seamlessly blending authentic Basque flavors with the city’s cosmopolitan elegance

A Culinary Journey Inspired by Basque Heritage

The essence of Jara lies in its deep connection to the Basque region of Spain. From its thoughtfully curated menu to its innovative cooking techniques, every aspect of the restaurant celebrates the culture, flavors, and traditions of this gastronomic powerhouse. Named after Martín Berasategui’s eldest granddaughter, Jara is a heartfelt homage to family, legacy, and culinary passion.

The Art of the Menu: A Basque Masterpiece

Jara’s menu is a symphony of carefully sourced ingredients, bold flavors, and creative techniques, offering diners an unforgettable experience. Chef Berasategui combines the finest ingredients from the Iberian Peninsula and the Cantabrian Sea with his own signature seasonings, creating dishes that are as artistic as they are flavorful.

  • Starters:
    • Oysters with Signature Gazpacho: A refreshing fusion of oceanic delicacy and vibrant, chilled soup.
    • Smoked Brioche with Caviar: A luxurious starter that balances smoky, buttery flavors with the briny burst of caviar.
    • Traditional Hake Casserole: A heartwarming dish that brings together tradition and comfort.
  • Main Courses:
    • Charcoal-Grilled Meats and Seafood: Prepared in clay-pit ovens, these dishes embody the smoky, rich flavors of Basque cuisine. The cuts of meat are tender, and the seafood is succulent, showcasing the best of land and sea.
    • Seasonal Specials: The menu evolves with the seasons, offering fresh and innovative takes on Basque classics.
  • Desserts:
    • Basque Burnt Cheesecake: A traditional dessert with caramelized edges and a creamy center, served warm for ultimate indulgence.
    • Caramelized Brioche with Milk Ice Cream: A sweet delight that melts in your mouth, offering a perfect balance of texture and flavor.
    • Warm Almond Cake: A timeless Basque treat, elevated with a modern twist.

Every dish at Jara reflects Chef Berasategui’s meticulous attention to detail and his passion for creating an unforgettable dining experience.

A Dining Destination Like No Other

Beyond its exquisite menu, Jara captivates with its stunning interiors and breathtaking views. The restaurant’s decor is a blend of modern elegance and rustic warmth, mirroring the duality of tradition and innovation that defines Basque cuisine. The open kitchen provides diners with a glimpse into the artistry behind each dish, while the alfresco terrace is perfect for cooler months, offering a chance to enjoy Dubai’s skyline in a relaxed yet sophisticated setting.

Why Jara Is a Must-Visit Destination

  • Chef’s Legacy: Martín Berasategui’s unparalleled expertise and passion for Basque cuisine shine through every aspect of Jara.
  • Authenticity Meets Innovation: Traditional flavors are reimagined with modern techniques, ensuring every bite is both nostalgic and exciting.
  • A Feast for the Senses: From the smoky aromas of the clay-pit ovens to the vibrant presentation of dishes, Jara is a multi-sensory experience.
  • World-Class Location: Situated in the luxurious The Lana, Dorchester Collection, Jara offers unparalleled views and an ambiance of refined elegance.

The Experience Beyond the Plate

Dining at Jara is about more than food—it’s about immersion into a culture. Every detail, from the design of the restaurant to the warmth of the staff, reflects Chef Berasategui’s dedication to creating a space where guests feel both inspired and at home. Whether you’re celebrating a special occasion, impressing a business partner, or simply indulging in an evening of culinary artistry, Jara ensures a memorable experience.

Plan Your Visit to Jara by Martín Berasategui

If you’re in Dubai and searching for a dining experience that blends luxury, tradition, and innovation, Jara is the destination for you. Perfect for food enthusiasts, couples, and anyone with an appreciation for the art of cuisine, Jara promises a journey through the flavors and heritage of the Basque Country.

Jara by Martín Berasategui: Program & Timings

Experience the finest Basque-inspired cuisine at Jara by Martín Berasategui, where culinary excellence meets Dubai’s luxurious dining scene. Whether you’re planning an intimate dinner or a celebratory evening, our carefully crafted schedule ensures you have the perfect window to savor unforgettable flavors.

Opening Hours:

  • Monday: Closed
  • Tuesday – Sunday: 7:00 PM – 1:00 AM

Join us during our operating hours to indulge in an exquisite dining experience that blends tradition, innovation, and unmatched hospitality. Jara by Martín Berasategui awaits you with a symphony of flavors and breathtaking views of the city skyline

Final Thoughts

Jara by Martín Berasategui is not just a restaurant—it’s a journey into the heart of Basque culture and a celebration of culinary artistry. From its exquisite menu to its world-class setting, every detail is designed to delight and inspire. Whether you’re a seasoned food connoisseur or simply looking to indulge in something extraordinary, Jara is an unmissable gem in Dubai’s dining scene

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